Fresh English Lamb

Lamb DisplayOur Top Quality Farm Fresh English Lamb products are listed below. 

The Lamb supplied to us is produced on a farm in Kent that participates in the NSPCA Freedom Foods scheme.

This scheme is designed to ensure that animals reared on the member farms are subject to the best standards of animal welfare.

See the Quality Assurance page for more information.

Lamb Cutlets

Lamb Cutlets

Fry, Grill or Oven

 Lamb Loin Chops

Lamb Loin Chops

Fry, grill or cook in the oven
Doulbe Lamb Chops

Double Chops

Fry, Grill or Oven

Lamb Chump ChopsLamb Chump Chops

Fry Oven or Grill

Fillet of LambFillet Of Lamb

Cook in the oven

Leg of Lambe SteaksLeg of Lamb Steaks

Cook in the oven 

Neck of Lamb

Neck Of Lamb

Stew or Boil

Lamb BreastBreast Of Lamb

Roast or Stew 

Leg of LambLeg Of Lamb

Roast for 45 minutes per kilo plus 20 minutes at 180°C (or 350°F)

Shoulder of LambShoulder Of Lamb

Roast for 45 minutes per kilo plus 20 minutes at 180°C (350°F) 

Stuufed Breat of LambRolled Breast (Stuffed)

Best quality breast of lamb, cut and rolled and stuffed with sage and onion stuffing

Lambs LiverLambs Liver

Cooking: Fry or Oven 

Lambs KidneyFresh Lambs Kidney

Use in steak and kidney pie. Ideal grilled with steak.

Minced LambLean Minced Lamb

Fry

Home Made Mint Lamb BurgersHome Made Minted Lamb Burgers

... delicious ..

Fry, grill or excellent for a barbecue